Jonathan Foley discusses prioritizing scalable climate solutions in food systems, addressing trade-offs, diets, land use, and food waste.

Place-based solutions are key to transforming food systems - the complex network of activities that involves the production, processing, transportation, and consumption of food - and unlocking their ...

Local produce from The Good Acre's contracted farm partners is weighed and packed into household-size boxes for CSA members at their Falcon Heights food hub in June 2022. Credit: Tj Turner / The Good ...

What we eat and how we produce it is the number one threat to nature. Food systems are the biggest driver of biodiversity loss and produce around a third of all greenhouse gas emissions. We produce ...

Innovation has a vital role to play in helping us unlock new ways to produce, manufacture, trade and consume food. These are solutions that we urgently need to move towards a more healthy, sustainable ...

Tech companies are increasingly expanding into food and agriculture, bringing with them a very specific brand of solutions culture. The Silicon Valley ethos is built upon the belief that one big idea ...

Industry Insight from Ethical Corporation Magazine, a part of Thomson Reuters. 160 nations signed a declaration at COP28 to include food and agriculture in their climate plans by COP30 in Brazil Five ...

Through European-funded research and international collaboration, ENCO works to transform ideas into practical solutions for resilient food systems ...

Small Midwestern farmers, food businesses, and our entire local food system are facing existential threats and need support to navigate the shifting economic and environmental landscapes. Destructive ...